Posted in Food, News, Restaurant, on 10 January 2018, by , 0 Comments

San Diego Restaurant Week at Vigilucci’s is back in it’s 14th year. Want to get out and try something new for lunch? Vigilucci’s Trattoria will highlight a $15 two course lunch menu and $30 three course dinner menu, a true treat adding the live piano playing evenings in the bar. Vigilucci’s Cucina will have a $20 two course lunch menu and a $30 three course dinner menu.  

Our executive chef of Vigilucci’s Seafood and Steakhouse of Carlsbad will create a $20 lunch and $40 dinner menu that will include specials and a few signature dishes, making it the perfect opportunity to try something new or enjoy a favorite.  

Entrees and offerings vary by location.  Reservations are always recommended.  SDRW runs January 21 through 28th.  


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